
Introducing SEPARÉ – the exclusive private room of Szomszéd Bisztró, where gastronomy becomes a personal experience.

A door behind which a different world awaits. Here, every wall tells a story, every dish hides an experience.
Separé – where the chef cooks directly for you, and the evening is all yours.
Private chef, sommelier, open kitchen and an elegant space for up to 12 people.
For a business dinner, a gathering of friends, or a festive evening.
There is only one such experience here in Eastern Hungary.
Tasting menu | alcoholic / non-alcoholic drinks
| The flavors of our chlidhood | |
| “Summer” Home-made saurdogh bread, butter, tomatoes | Kreinbacher Brut Classic | Copenhagen Sparkling tea |
| “Pantry” Beetroot, apple, nuts | Gizella Furmint- Hárslevelű | Beetroot lemonade |
| “Gyöngyi a bográcsban” Guinea fowl consommé, smoked sausage, cellery | Sabar Pinot Gris 2023 | Must |
| “Good catch” Pike- perch, smoked bacon, garlic | Pannonhalmi Hemina 2023 | Kefir and elderberry |
| “Sunday chicken” Roasted chicken, frothy potatoes, cucumber | Kovács Nimród Battonage Chardonnay 2023 | Green tea cold brew |
| “Pig feast” Pork cheeks, cabbage, bacon | Márkvárt Sauli Kadarka 2023 | Blackberry and ginger |
| “Marker bustle” Pumpkin, chestnut, mulled wine | Benedek 1947 Pinot Noir Parcella válogatás 2022 | Tepache |
| “Grandma’s Hungarian snow crescents” Walnut, pistachio, English cream | Gizella Szamorodni 2022 | Apple |
Our menu has been designed with gluten sensitivity in mind, but please let us know if you have any other dietary requirements when making your reservation.

Food menu: 34,900 HUF; Beverage menu: 17,900 HUF; Non-alcoholic beverage menu: 14,900 HUF
A 12% service charge will be added to the final bill in all cases. We reserve the right to make changes.
TABLE RESERVATIONS
Available Tuesday through Saturday every evening from 6:30 p.m. – limited seating.
rendezveny@szomszedbisztro.hu
+36 30 300 1010

